Deliciously Easy Chicken Recipes
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Originally Posted On: https://spiceworldinc.com/tips-and-tricks/deliciously-easy-chicken-recipes/
Chicken is incredibly versatile, making it easy to create a wide range of dishes. Whether it’s grilled, roasted, or sautéed, chicken can be paired with different flavors, spices, and ingredients to create diverse and delicious meals. Additionally, chicken is a lean source of protein that is widely available and enjoyed by many, making it a family-friendly choice. Using chicken as a consistent protein base even allows for efficient grocery shopping and budgeting. Buying chicken in bulk or larger quantities can be cost-effective, and it can be stored and used in various recipes throughout the week. By focusing on dinners that use the same protein, such as chicken, meal planning becomes more streamlined, and the preparation process becomes simpler, saving both time and effort in the kitchen!
Sour Cream, Mushroom, and Easy Onion Chicken
This delightfully comforting Sour Cream, Mushroom, and Easy Onion Chicken dish brings together a harmonious blend of delicious flavors. The succulent chicken breasts are smothered in a creamy sauce, lending a velvety texture to the dish, while the mushrooms add earthiness and depth of flavor. Spice World Easy Onion also provides a subtle sweetness that perfectly balances the richness of the sauce. This dish is not only delicious but also incredibly easy to prepare, making it a perfect choice for a satisfying weeknight dinner.
To make Sour Cream, Mushroom, and Easy Onion Chicken, you’ll need:
- 2 chicken breasts or thighs, cut in half
- 1 teaspoon Spice World Ready-to-Use Minced Garlic
- 1 teaspoon olive oil
- 2 teaspoons butter
- ½ cup Spice World Easy Onion
- ½ cup chicken broth
- 1 teaspoon Worcestershire sauce
- 1 cup reduced fat sour cream
- 8 oz sliced white mushrooms
- Parsley (to garnish)
Directions for the Sour Cream, Mushroom, and Easy Onion Chicken:
- Add olive oil and half of the butter to the pan and melt over medium-high heat until warm.
- Add the chicken, cook it for 5–6 minutes per side, and set aside.
- Decrease the heat to medium and add in the rest of the butter, mushrooms, and Easy Onion. Sauté until the mixture is soft and browned.
- Stir in minced garlic, chicken broth, and Worcestershire sauce.
- Mix in the sour cream until the sauce is smooth.
- Add the cooked chicken to the skillet, covering it evenly with the sauce.
- Garnish with parsley to finish.
- Serve and enjoy!
Caramelized Onion Chicken Enchiladas
These enchiladas are packed with a delightful filling of succulent chicken combined with sweet and savory onions. Soft tortillas are rolled around the flavorful mixture and then smothered in a rich enchilada sauce to add a tangy zing. Topped with melted cheese and baked to perfection, these enchiladas will become a dinner staple with their golden crust and ooey-gooey center. These Caramelized Onion Chicken Enchiladas are sure to be a crowd-pleasing dish that will satisfy and delight with its delicious taste and easy preparation.
To make Caramelized Onion Chicken Enchiladas, you’ll need:
For the Sauce, you’ll need:
- 2 tablespoons canola oil
- 2 tablespoons all-purpose flour
- 2 tablespoons chili powder
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon cumin
- ¼ teaspoon oregano
- 2 cups chicken stock
- 1 teaspoon fresh squeezed lemon juice
For the Enchiladas, you’ll need:
- 2 tablespoons canola oil
- 1 tablespoon butter
- 1 cup or 16 tablespoons of Spice World Easy Onion
- 1 ½ pounds cooked boneless skinless chicken breasts, shredded
- 4 ounce can diced green chilies
- 8–10 whole wheat flour tortillas
- 3 cups mexican blend shredded cheese
- 1 batch red enchilada sauce (or 1 can store bought)
- ¼ cup chopped fresh cilantro
- Salt and pepper
Directions to make Caramelized Onion Chicken Enchiladas:
- Make enchilada sauce (if you’re making your own). Heat oil in a small saucepan over medium-high heat. Add flour and stir for one minute. Stir in the chili powder, garlic powder, salt, cumin, and oregano. Then gradually add the stock, whisking continuously to remove lumps. Reduce heat and simmer for 10–15 minutes until thick. Off the heat, add the lemon juice, and stir to combine. Set aside.
- Preheat the oven to 350 degrees. In a large pan, heat the oil and butter until melted. Add Spice World Easy Onion, ½ teaspoon salt, ¼ teaspoon pepper, and cook over low heat until caramelized, about 20–25 minutes.
- Add the cooked chicken and green chilies to the pan and stir until heated through. Remove from heat and set aside.
- To assemble the enchiladas, set up an assembly line. Tortilla, sauce, chicken mixture, and cheese. Lay a tortilla on a flat surface, spread about 2 tablespoons of sauce on top, add a spoonful of the chicken mixture, sprinkle ⅓ cup of cheese, roll it up, and place it seam side down in a greased 9 by 13 dish. Repeat.
- Spread the extra sauce over the top and sprinkle with the remaining cheese. Bake uncovered for 20 minutes. Garnish with chopped fresh cilantro, and serve with sour cream and avocado. Serve immediately!
Easy Onion White Chicken Chili
White Chicken Chili is an amazing dish that offers a delightfully fresh twist on traditional chili. This dish features tender chicken cooked in a savory broth along with white beans, aromatic spices, and tangy lime juice. Unlike its red chili counterpart, white chili makes use of green chilies, garlic, cumin, and oregano to create a milder yet wonderfully complex flavor profile. Whether enjoyed on a cozy evening or served as a crowd-pleasing option at gatherings or gameday, this White Chicken Chili never fails to bring a warm smile to whoever’s enjoying it!
To make Easy Onion White Chicken Chili, you’ll need:
- 1 cup or 16 tablespoons of Spice World Easy Onion
- 1 tablespoon of olive oil
- 2 teaspoons Spice World Ready-To-Use Organic Minced Garlic
- 2 (14.5 oz) cans low-sodium chicken broth
- 1 (7 oz) can diced green chilies
- 1 ½ teaspoon cumin
- ½ teaspoon paprika
- ½ teaspoon dried oregano
- ½ teaspoon ground coriander
- ¼ teaspoon cayenne pepper
- salt and freshly ground black pepper, to taste
- 1 (8 oz) pkg Neufchatel cheese (aka light cream cheese), cut into small cubes
- 1 ¼ cup frozen or fresh corn
- 2 (15 oz) cans cannellini beans
- 2 ½ cups shredded cooked rotisserie or left-over chicken
- 1 tablespoon of fresh lime juice
- 2 tablespoons of chopped fresh cilantro, plus more for serving
- Tortilla chips or strips, monterey jack cheese, sliced avocado for serving (optional)
Directions to make White Chicken Chili:
- Heat olive oil in a large pot over medium-high heat. Add 1 cup of Spice World Easy Onion and sauté for 4 minutes.
- Add 2 teaspoons of Spice World Ready-To-Use Organic Minced Garlic and sauté 30 seconds longer.
- Add chicken broth, green chilies, cumin, paprika, oregano, coriander, and cayenne pepper, then season with salt and pepper to taste. Bring the mixture just to a boil, then reduce heat to medium-low and simmer for 15 minutes.
- Drain and rinse beans in a fine mesh strainer or colander, then measure out 1 cup. Set whole beans aside. Transfer 1 cup beans to a food processor along with ¼ cup broth from the soup and puree until nearly smooth.
- Add the Neufchatel cheese to the soup along with corn, whole beans, and pureed beans, and stir well. Simmer 5–10 minutes longer.
- Stir in chicken, fresh lime juice, and cilantro. Serve with Monterey Jack cheese, more cilantro, avocado slices, and tortilla chips, if desired.
One-Pan Garlic Butter Chicken
This One-Pan Butter Garlic Chicken is a simple, flavorful dish that brings together the fantastic, rich, and comforting flavors of butter and garlic. After just a quick pan-sear in a buttery garlic sauce, you’re sure to enjoy every juicy, tender bite of this golden-brown garlic chicken. This one-pan meal is not only delicious but also convenient, with minimal preparation and cleanup, making it a perfect choice for a quick and satisfying dinner.
To make the One-Pan Garlic Butter Chicken, you’ll need:
- 1 lb boneless skinless chicken breasts, cut into bite sized pieces
- 1 teaspoon kosher salt
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- ½ teaspoon fresh ground pepper
To make the sauce, you’ll need:
- ½ cup unsalted butter, softened
- 1 teaspoon olive oil
- 2 teaspoons Spice World Ready-To-Use Organic Minced Garlic
- 1 teaspoon Italian seasonings
- 2 tablespoons lemon juice
- 1 tablespoon sriracha
- ½ cup low-sodium chicken broth
- 1 lb asparagus, trimmed
- 1 tablespoon Italian parsley, minced
Directions for the One-Pan Garlic Butter Chicken:
- Place the chicken in a medium bowl and toss it with the spices (salt, onion powder, garlic powder, and pepper).
- In a large skillet, melt half the butter (¼ cup) over medium-low heat and 1 teaspoon of olive oil.
- Cook the chicken in the butter until all sides are golden brown, being careful not to burn the butter. Add 1 teaspoon of Spice World Ready-To-Use Organic Minced Garlic and Italian seasoning and cook for about 30 seconds. Remove the chicken from the pan and set it aside.
- In the same skillet, increase heat to medium-high, add the remaining 1 teaspoon of Spice World Ready-To-Use Organic Minced Garlic, and then add the chicken broth to deglaze the pan.
- Then, add the remaining ¼ cup butter, lemon juice, and sriracha.
- Add the asparagus and cook to your desired tenderness. Add the chicken back to the pan and stir for another minute to reheat. Garnish the chicken and asparagus with parsley and lemon slices. Serve immediately
Elevating Chicken Dinners with Spice World Ready-to-Use Products
With Spice World’s ready-to-use products, enhancing the flavor of your chicken recipes has never been easier. The range of high-quality fresh and prepared garlic, onion, ginger, shallots, and seasoning blends can be simply used to add depth and complexity to your culinary creations. From zesty spice to aromatic garlic and herb seasonings, these products can effortlessly infuse your chicken with rich and well-balanced flavors. Whether you’re grilling, roasting, or stir-frying, Spice World’s ready-to-use products provide a hassle-free way to elevate your chicken dinners. Say goodbye to dull and bland chicken and say hello to a world of bold and delicious flavors, courtesy of Spice World.
Simplicity and Savory Delights: Easy Chicken Recipes for Every Occasion
Whether you’re planning a weeknight dinner, a casual gathering, or a special occasion, these chicken recipes are crafted to simplify your cooking process without compromising the flavor. From succulent grilled chicken to comforting one-pot meals these easy chicken recipes provide a range of options to suit different tastes and preferences. With accessible ingredients and straightforward instructions, these meals make it a breeze to create delicious and satisfying dishes that will impress family and friends. Visit Spice World Inc. for more incredible recipes and convenient, flavorful products.